As tourist season gets going on the Outer Banks, restaurants scramble to balance consumer demand and their own safety. Dylan Ownes is a seasonal cook at an Outer Banks Restaurant called The Bonzer Shack. Ownes speaks about how things are different this summer – more orders, more hours, and fewer staff. Produced by Jocelyn Ratti….
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Jeremy King, a grain farmer from Ash, North Carolina, tells us how COVID-19 has added a level of complexity to farmers’ workflow across the region. King explains the domino affect that labor shortages, increased demand, lower prices, and changing operations have had on farmers, and he says there is concern among farmers about local mills…
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Design is everything. It has the power to impact us in ways we may not even be aware of. Freelance graphic designer Emma Cooper (EEC No Sleep), of Wilmington, NC discusses the responsibility she feels for using art to create change, the ability to make a living through her art, and the power we hold…
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North Carolina’s Albemarle-Pamlico Estuary is the second-largest estuary in the United States and serves as a vital resource for several industries and communities. Bill Crowell, Director of the Albemarle-Pamlico National Estuary Partnership, says that as climate change continues to threaten this resource, taking steps to protect it is more important than ever. Produced by Kayla…
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Peter Groenendyk is the Director of Housing at the University of North Carolina at Wilmington (UNCW) and has experienced countless hurricanes. Groenendyk discusses the process of evacuating students during hurricanes and finding housing for students with nowhere to go. He says his experience relocating students during hurricanes prepared him to deal with student housing issues…
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Hunters and carvers along the Core Sound have been hand-carving wooden duck decoys for well over a century. In this episode, three members of the Core Sound Decoy Carver’s Guild on Harkers Island walk us through the history of that tradition, how it has changed, and what it can teach us about how culture moves….
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Sheresa Elliot, 31, of Beaufort, NC speaks about how her job as a therapist is informing her work as she continues to organize for Black Lives Matter in Beaufort, NC. Elliot had never worked on social justice issues before she organized nearly 500 people for Black Lives Matter protests within her town of about 4,000…
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It often seems that success in the arts means becoming prominent in a big city, or at least moving somewhere that’s not a small town in Eastern North Carolina. But for Maximillian Mozingo, a mixed medium artist based out of Kinston, North Carolina, working locally has made a tremendous impact on his life and career….
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As a seventh generation commercial fisherman, David “Clammerhead” Cessna, of Smyrna, NC, speaks about how his family’s tradition led him to sustainable shellfish harvesting. At age 59, he is the co-founder of the Sandbar Oyster Company, producing job opportunities, environmental solutions and green gill oysters for Coastal NC and beyond.
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Six young women – Tyashia Mckenzie, Kamora Ridgeway, Whitley Dockery, Rakyah Jacobs, Camryn Ray, and Jordan Newkirk – tell us about objects that are important to them. Tyashia talks about a glass angel from her godmother; Whitley shows us her great-great-grandmother’s glasses. Jordan points to a picture of her aunt, who gave her an American…
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