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		<title>Hooked</title>
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		<description>Hooked explores how commercial fishing, recreational fishing, marine labs and climate change are intersecting in coastal North Carolina. </description>
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		<itunes:subtitle>Hooked explores how commercial fishing, recreational fishing, marine labs and climate change are intersecting in coastal North Carolina. </itunes:subtitle>
		<itunes:author>Shoresides</itunes:author>
		<itunes:summary>Hooked explores how commercial fishing, recreational fishing, marine labs and climate change are intersecting in coastal North Carolina. </itunes:summary>
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						<googleplay:description>Hooked explores how commercial fishing, recreational fishing, marine labs and climate change are intersecting in coastal North Carolina. </googleplay:description>
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<item>
	<title>A Model for Change: Locals Seafood</title>
	<link>https://shoresides.org/podcast/a-model-for-change-locals-seafood/</link>
	<pubDate>Fri, 14 Aug 2020 23:00:00 +0000</pubDate>
	<dc:creator><![CDATA[Shoresides]]></dc:creator>
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	<description><![CDATA[There weren&#8217;t trucks, trade routes or facilities for in-state seafood distribution – so they made their own. Ryan Speckman explains how his business, Locals Seafood in Raleigh, NC, is working around imported seafood, non-existent trade routes and other issues that keep North Carolinians from consuming true NC catch. Produced by: Maggie Burns Broadcast from the...]]></description>
	<itunes:subtitle><![CDATA[There weren&#8217;t trucks, trade routes or facilities for in-state seafood distribution – so they made their own. Ryan Speckman explains how his business, Locals Seafood in Raleigh, NC, is working around imported seafood, non-existent trade routes and o]]></itunes:subtitle>
	<content:encoded><![CDATA[There weren&#8217;t trucks, trade routes or facilities for in-state seafood distribution – so they made their own. Ryan Speckman explains how his business, Locals Seafood in Raleigh, NC, is working around imported seafood, non-existent trade routes and other issues that keep North Carolinians from consuming true NC catch. Produced by: Maggie Burns Broadcast from the...]]></content:encoded>
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	<itunes:summary><![CDATA[There weren&#8217;t trucks, trade routes or facilities for in-state seafood distribution – so they made their own. Ryan Speckman explains how his business, Locals Seafood in Raleigh, NC, is working around imported seafood, non-existent trade routes and other issues that keep North Carolinians from consuming true NC catch. Produced by: Maggie Burns Broadcast from the...]]></itunes:summary>
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		<title>A Model for Change: Locals Seafood</title>
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	<itunes:duration>00:10:30</itunes:duration>
	<itunes:author><![CDATA[Shoresides]]></itunes:author>	<googleplay:description><![CDATA[There weren&#8217;t trucks, trade routes or facilities for in-state seafood distribution – so they made their own. Ryan Speckman explains how his business, Locals Seafood in Raleigh, NC, is working around imported seafood, non-existent trade routes and other issues that keep North Carolinians from consuming true NC catch. Produced by: Maggie Burns Broadcast from the...]]></googleplay:description>
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	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>NC Seafood&#8217;s Long Journey Home</title>
	<link>https://shoresides.org/podcast/why-most-nc-seafood-goes-north-instead-of-staying-in-nc/</link>
	<pubDate>Wed, 12 Aug 2020 21:00:00 +0000</pubDate>
	<dc:creator><![CDATA[Shoresides]]></dc:creator>
	<guid isPermaLink="false">https://shoresides.org/?post_type=podcast&#038;p=2022</guid>
	<description><![CDATA[Barry Nash, marketing and development expert for North Carolina seafood with NC Sea Grant, sat down with us to explain why seafood in North Carolina doesn&#8217;t always reach the plates of people who live in our state. Produced by: Maggie Burns Broadcast from the Shoresides studio, Hooked explores how commercial fishing, recreational fishing, marine labs...]]></description>
	<itunes:subtitle><![CDATA[Barry Nash, marketing and development expert for North Carolina seafood with NC Sea Grant, sat down with us to explain why seafood in North Carolina doesn&#8217;t always reach the plates of people who live in our state. Produced by: Maggie Burns Broadcas]]></itunes:subtitle>
	<content:encoded><![CDATA[Barry Nash, marketing and development expert for North Carolina seafood with NC Sea Grant, sat down with us to explain why seafood in North Carolina doesn&#8217;t always reach the plates of people who live in our state. Produced by: Maggie Burns Broadcast from the Shoresides studio, Hooked explores how commercial fishing, recreational fishing, marine labs...]]></content:encoded>
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	<itunes:summary><![CDATA[Barry Nash, marketing and development expert for North Carolina seafood with NC Sea Grant, sat down with us to explain why seafood in North Carolina doesn&#8217;t always reach the plates of people who live in our state. Produced by: Maggie Burns Broadcast from the Shoresides studio, Hooked explores how commercial fishing, recreational fishing, marine labs...]]></itunes:summary>
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	<itunes:duration>00:06:10</itunes:duration>
	<itunes:author><![CDATA[Shoresides]]></itunes:author>	<googleplay:description><![CDATA[Barry Nash, marketing and development expert for North Carolina seafood with NC Sea Grant, sat down with us to explain why seafood in North Carolina doesn&#8217;t always reach the plates of people who live in our state. Produced by: Maggie Burns Broadcast from the Shoresides studio, Hooked explores how commercial fishing, recreational fishing, marine labs...]]></googleplay:description>
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	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>How a Global Pandemic Changed a Local Seafood Market</title>
	<link>https://shoresides.org/podcast/how-a-global-pandemic-changed-a-local-seafood-market/</link>
	<pubDate>Mon, 06 Jul 2020 21:00:00 +0000</pubDate>
	<dc:creator><![CDATA[Shoresides]]></dc:creator>
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	<description><![CDATA[A local seafood market in Wrightsville Beach, NC had to rework their business model in the wake of Covid-19. Lambert Long, whose family owns and operates Motts Channel Seafood, tells of both the trials and triumphs the market faced. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated...]]></description>
	<itunes:subtitle><![CDATA[A local seafood market in Wrightsville Beach, NC had to rework their business model in the wake of Covid-19. Lambert Long, whose family owns and operates Motts Channel Seafood, tells of both the trials and triumphs the market faced. Support the show (htt]]></itunes:subtitle>
	<content:encoded><![CDATA[A local seafood market in Wrightsville Beach, NC had to rework their business model in the wake of Covid-19. Lambert Long, whose family owns and operates Motts Channel Seafood, tells of both the trials and triumphs the market faced. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated...]]></content:encoded>
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	<itunes:summary><![CDATA[A local seafood market in Wrightsville Beach, NC had to rework their business model in the wake of Covid-19. Lambert Long, whose family owns and operates Motts Channel Seafood, tells of both the trials and triumphs the market faced. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated...]]></itunes:summary>
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		<title>How a Global Pandemic Changed a Local Seafood Market</title>
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	<itunes:duration>00:04:03</itunes:duration>
	<itunes:author><![CDATA[Shoresides]]></itunes:author>	<googleplay:description><![CDATA[A local seafood market in Wrightsville Beach, NC had to rework their business model in the wake of Covid-19. Lambert Long, whose family owns and operates Motts Channel Seafood, tells of both the trials and triumphs the market faced. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated...]]></googleplay:description>
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	<googleplay:explicit>No</googleplay:explicit>
	<googleplay:block>no</googleplay:block>
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<item>
	<title>PFA Chemical Runoff &#038; Fishing in the Cape Fear River</title>
	<link>https://shoresides.org/podcast/pfa-chemical-runoff-fishing-in-the-cape-fear-river/</link>
	<pubDate>Mon, 06 Jul 2020 21:00:00 +0000</pubDate>
	<dc:creator><![CDATA[Shoresides]]></dc:creator>
	<guid isPermaLink="false">https://shoresides.org/?post_type=podcast&#038;p=1834</guid>
	<description><![CDATA[Theresa Cantu, a scientist at North Carolina State University, explains the findings of a study on the PFA chemical levels in striped bass in the Cape Fear. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated to protecting and enhancing the lands, waters, and communities across easter NC....]]></description>
	<itunes:subtitle><![CDATA[Theresa Cantu, a scientist at North Carolina State University, explains the findings of a study on the PFA chemical levels in striped bass in the Cape Fear. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Caro]]></itunes:subtitle>
	<content:encoded><![CDATA[Theresa Cantu, a scientist at North Carolina State University, explains the findings of a study on the PFA chemical levels in striped bass in the Cape Fear. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated to protecting and enhancing the lands, waters, and communities across easter NC....]]></content:encoded>
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	<itunes:summary><![CDATA[Theresa Cantu, a scientist at North Carolina State University, explains the findings of a study on the PFA chemical levels in striped bass in the Cape Fear. Support the show (https://shoresides.org/support/) &#160; Want to Help:  Donate – to Coastal Carolina Riverwatch an organization dedicated to protecting and enhancing the lands, waters, and communities across easter NC....]]></itunes:summary>
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